Recipes|Featured Main
Asian-Style Strawberry Slaw
Difficulty Level: Easy
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Prep Time:15 Minutes
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Yield:4 Servings
Ingredients
- 4 cups shredded cabbage (classic green, napa, or savoy)
- 2 cups coarsely chopped baby spinach leaves
- 2 cups sliced strawberries
- ⅓ cup thinly sliced green onions
- ½ cup your favorite Asian vinaigrette, or to taste
- ½ cup roasted diced almonds (Bulk Foods)
- 946.35ml shredded cabbage (classic green, napa, or savoy)
- 473.18ml coarsely chopped baby spinach leaves
- 473.18ml sliced strawberries
- 78.86ml thinly sliced green onions
- 118.29ml your favorite Asian vinaigrette, or to taste
- 118.29ml roasted diced almonds (Bulk Foods)
This quick and easy slaw comes together in no time for a fresh take on a classic favorite.
Preparation
STEP 1
Place cabbage, spinach, strawberries and green onions in a large bowl.
STEP 2
Toss gently with dressing and sprinkle with almonds.