Classic Cocktail Sauce
Difficulty Level: Easy
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Prep Time:5 Minutes
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Yield:2 Cups
Ingredients
- 1 ¾ cups ketchup
- ¼ cup prepared horseradish
- 1 tablespoon lemon juice
- 414.03ml ketchup
- 59.15ml prepared horseradish
- 12.78g lemon juice
Whip up a timeless dip in minutes! Chef Ethan Stowell’s cocktail sauce comes together with just three simple ingredients, delivering bold, zesty flavor that’s perfect for shrimp, crab, or oysters.
Preparation
STEP 1
In a small bowl mix ketchup, horseradish and lemon juice. Store in the refrigerator until ready to use.