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Hazelnut Chocolate Butter Cookies

Hazelnut Chocolate Butter Cookies

Difficulty Level: Advanced
  • Prep Time:
    15 Minutes
  • Cook Time:
    PT30M
    15 Minutes
  • Yield:
    4 Dozen Cookies
These decadent little goodies are absolute perfection right out of the oven. They make great gifts too!
Ingredients
  • ⅓ cup butter, softened
  • ½ cup packed brown sugar
  • ½ cup sugar
  • 1 large egg
  • ½ teaspoon vanilla
  • 1 cup hazelnut-chocolate butter (Bulk Foods)
  • 1 ½ cups flour
  • ½ teaspoon baking soda
  • 78.86ml butter, softened
  • 118.29ml packed brown sugar
  • 118.29ml sugar
  • 1 large egg
  • 2.13g vanilla
  • 236.59ml hazelnut-chocolate butter (Bulk Foods)
  • 354.88ml flour
  • 2.13g baking soda

These decadent little goodies are absolute perfection right out of the oven. They make great gifts too!

Preparation
STEP 1

Preheat oven to 375°F.

STEP 2

Coat a cookie sheet with non-stick cooking spray. In a mixer, cream butter and sugars. Add egg, vanilla and nut butter. Mix to just combine.

STEP 3

Scrape sides of bowl and add flour and baking soda. Mix to combine, scraping sides as necessary.

STEP 4

Drop by rounded tablespoon 2 inches apart onto prepared sheet. Bake for 10-12 minutes.

STEP 5

Cool briefly on sheet, then transfer to a cooling rack.

Tags: Sweets

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