Recipes|Featured Main
Char"boo"terie Board
Difficulty Level: Easy
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Prep Time:30 Minutes
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Cook Time:PT50M20 Minutes
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Yield:Varies
Ingredients
- Spooky Savories:
- Brie wrapped in puff pastry “mummy-style”
- Mini mozzarella balls with olive slices for eyeballs
- Guacamole topped with a sour cream spider web
- Cheese cut into bat, ghost, or pumpkin shapes with cookie cutters
- Green or black olives
- Sweet & Creepy:
- Candy eyeballs
- White, dark, and orange-dipped pretzels
- “Mini pumpkin” mandarins
- Frankenstein kiwis with edible gel or melted chocolate
- Pomegranate seeds or red jam for a “bloody” effect
- Blackberries, purple grapes, figs, or plums
- Decorations & Extras:
- Ghost faces on marshmallows, white chocolate dipped strawberries
- Halloween shaped gummies, candy corn, caramel corn, festive treats
- Mini pumpkins, gourds, or plastic spiders
- Spooky Savories:
- Brie wrapped in puff pastry “mummy-style”
- Mini mozzarella balls with olive slices for eyeballs
- Guacamole topped with a sour cream spider web
- Cheese cut into bat, ghost, or pumpkin shapes with cookie cutters
- Green or black olives
- Sweet & Creepy:
- Candy eyeballs
- White, dark, and orange-dipped pretzels
- “Mini pumpkin” mandarins
- Frankenstein kiwis with edible gel or melted chocolate
- Pomegranate seeds or red jam for a “bloody” effect
- Blackberries, purple grapes, figs, or plums
- Decorations & Extras:
- Ghost faces on marshmallows, white chocolate dipped strawberries
- Halloween shaped gummies, candy corn, caramel corn, festive treats
- Mini pumpkins, gourds, or plastic spiders
Build a spooky and playful grazing board filled with both savory bites and sweet treats. There are no strict measurements just a list of festive ideas you can mix and match to create your perfect Boo Board.
Preparation
STEP 1
Choose a board or platter large enough to hold a variety of items.
STEP 2
Arrange the larger pieces first, such as the mummy brie or guacamole cauldron.
STEP 3
Add cheeses and savory bites, mixing in spooky touches like eyeball mozzarella or Halloween-shaped cheese slices.
STEP 4
Fill in with sweets and fruit, using dark and moody colors for contrast.
STEP 5
Use candy eyeballs to bring foods to life and tuck small treats into gaps.
STEP 6
Finish with festive decorations like mini pumpkins or spider rings, making sure it is clear to guests what are non-edible items.