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Candied Bacon Wrapped Tots

Candied Bacon Wrapped Tots

Difficulty Level: Easy
  • Prep Time:
    20 Minutes
  • Cook Time:
    PT45M
    25 Minutes
  • Yield:
    30 tots
Whether watching a game with family and friends, or just wanting a delicious snack, these bacon wrapped tots are for you! Buttery, smokey, sweet, and spicy. Yum for all!
Ingredients
  • ½ bag frozen tater tots (or hush puppies, about 30 tots)
  • 8 slices bacon, quartered
  • ½ cup brown sugar
  • 2 teaspoons ground black pepper, optional
  • Choice of dipping sauce (ketchup, spicy ketchup, cheese dip, BBQ sauce)
  • 0.5 bag frozen tater tots (or hush puppies, about 30 tots)
  • 8 slices bacon, quartered
  • 118.29ml brown sugar
  • 8.52g ground black pepper, optional
  • Choice of dipping sauce (ketchup, spicy ketchup, cheese dip, BBQ sauce)

Whether watching a game with family and friends, or just wanting a delicious snack, these bacon wrapped tots are for you! Buttery, smokey, sweet, and spicy. Yum for all!

Preparation
STEP 1

Preheat oven to 400˚F. Line sheet pan with parchment paper.

STEP 2

In a shallow plate or bowl mix brown sugar and black pepper.

STEP 3

Wrap each frozen tot in quartered slice of bacon. Roll to evenly coat all sides in brown sugar black pepper mixture.

STEP 4

Place seam side down on parchment lined sheet pan, evenly spacing out tots.

STEP 5

Bake until crispy and glazed. About 20-25 minutes. Serve hot with choice of dipping sauce.

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