Recipes|Featured Main
Apple Cheddar Pita Pockets
Difficulty Level: Easy
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Prep Time:10 Minutes
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Yield:4 pita pockets
Ingredients
- ¼ cup plain yogurt
- 1 tablespoon coarse-grain mustard
- 1 teaspoon honey
- 1 large Granny Smith apple, peeled and diced
- ½ cup chopped pecans or walnuts, toasted and cooled
- ½ cup grated cheddar cheese
- Salt and freshly ground black pepper
- 2 pitas
- ½ cup mixed salad greens
- 59.15ml plain yogurt
- 12.78g coarse-grain mustard
- 4.26g honey
- 1 large Granny Smith apple, peeled and diced
- 118.29ml chopped pecans or walnuts, toasted and cooled
- 118.29ml grated cheddar cheese
- Salt and freshly ground black pepper
- 2 pitas
- 118.29ml mixed salad greens
Packable and totally snackable! Discover these great pita pockets to inspire a whole new world beyond sandwiches.
Preparation
STEP 1
In a mixing bowl, stir together yogurt, mustard and honey. Add apple, nuts and cheese and mix well. Season to taste with salt and pepper.
STEP 2
Cut pitas in half crosswise and open to form pockets. Divide apple-cheddar mixture evenly between pockets. Top with salad greens.