Recipes|Featured Main
Air Fryer Taquitos or Flautas
Difficulty Level: Easy
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Prep Time:10 Minutes
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Cook Time:PT20M10 Minutes
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Yield:4 servings
Ingredients
- 2 cups cooked shredded seasoned meat (chicken, beef, pork, lamb etc.)
- 1 cup shredded cheese (Mexican or taco blend work great)
- 4 ounces cream cheese, optional
- 2 tablespoons chopped canned green chiles
- 2 tablespoons chopped white or green onions
- 8 (6 inch) corn tortillas or 4 (10 inch) thin flour tortillas
- Cooking spray
- 473.18ml cooked shredded seasoned meat (chicken, beef, pork, lamb etc.)
- 236.59ml shredded cheese (Mexican or taco blend work great)
- 113.4g cream cheese, optional
- 25.56g chopped canned green chiles
- 25.56g chopped white or green onions
- 8 (6 inch) corn tortillas or 4 (10 inch) thin flour tortillas
- Cooking spray
Everyone’s favorite! Serve with a mountain of guacamole, sour cream and salsa on a bed of shredded lettuce for maximum deliciousness.
Preparation
STEP 1
Combine the shredded meat, shredded cheese, cream cheese, green chiles and onions in a bowl and mix until combined. Taste and adjust seasoning as desired.
STEP 2
Lay tortillas on a flat surface. Evenly distribute filling amongst tortillas in a line across the middle of each tortilla. Carefully roll up, spray outside liberally with cooking spray and place in air fryer so they are not touching.
STEP 3
Air fry for 10 minutes at 375° rotating or turning halfway through cooking as needed to ensure even browning. More or less time may be needed depending on your air fryer.
Options
Warming tortillas first will help them be more pliable. To do this wrap in a paper towel and microwave in 10 second intervals until warm and flexible. Secure rolled tortillas with a toothpick before cooking if necessary and remove before serving.
Meat from our recipes Barbacoa lamb, Carnitas and Crockpot Chicken for Tacos are excellent in these!