Good Culture Classic Cottage Cheese
19 g protein. 2% milkfat. Certified gluten-free. Simple ingredients & soft, small curds. No added hormones. Grade A. Milk from cows not treated with the growth hormone rBST. What's so good about it? Live & active cultures; high protein; thick & creamy; no gums; no carrageenan; no preservatives; no added hormones; no artificial anything. Pastured-raised. 5 siimple ingredients. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. Facebook. Instagram. Twitter. goodculture.com. Crafted with love from small family farms. Peel for the good life & to recycle responsibly. Recyclable.