Sugar Bowl Petite Palmiers
All natural. No trans fat. A centuries-old French recipe with over three hundred layers of dough and 100% butter, make each bite of our signature Petite Palmiers irresistibly flaky. It's an enticing and unique cookie that's even better with ice cream, whip cream, or just a touch of honey! Every bite is just right. Starting with the finest ingredients and a passion for baking we've grown from just one bakery, a San Francisco favorite, to a leading national brand. And after all these years we're still committed to the quality of our products and the satisfaction of our customers. Enjoy!