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Chicken Tikka Masala Pizza

Chicken Tikka Masala Pizza

Chicken Tikka Masala Pizza Photo
Difficulty Level: Easy
  • Prep Time:
    5 Minutes
  • Cook Time:
    PT15M
    10 Minutes
  • Yield:
    2 Small pizzas
Create something new with naan bread – a pizza! The tikka masala sauce and goat cheese marry to make a flavorful combo, while green onions and almonds add snap and crunch.
Ingredients
  • ½ cup shredded cooked chicken
  • ½ cup prepared tikka masala sauce
  • 2 pieces flatbread (naan or pita work well)
  • ¼ cup crumbled goat cheese
  • ¼ cup sliced green onions
  • 2 tablespoons sliced almonds
  • 118.29ml shredded cooked chicken
  • 118.29ml prepared tikka masala sauce
  • 2 pieces flatbread (naan or pita work well)
  • 59.15ml crumbled goat cheese
  • 59.15ml sliced green onions
  • 25.56g sliced almonds

Create something new with naan bread – a pizza! The tikka masala sauce and goat cheese marry to make a flavorful combo, while green onions and almonds add snap and crunch.

Preparation
STEP 1

Preheat oven to 400°F. Combine chicken and tikka masala sauce. Divide evenly and spread over naan bread.

STEP 2

Top each with goat cheese, green onions and almonds.

STEP 3

Place directly on oven rack and bake for about 8-11 minutes or until bread is crisp. Slice and serve.

Options

For plant-based options try diced baked tofu, or shredded jackfruit instead of chicken.

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