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Caprese Skewers with Balsamic Glaze

Caprese Skewers with Balsamic Glaze

Caprese Skewers with Balsamic Glaze Photo
Difficulty Level: Easy
  • Prep Time:
    20 Minutes
  • Yield:
    About 24 Picks
Serve up these easy Caprese skewers for a fresh, bite-sized twist on the classic salad: juicy tomatoes, creamy mozzarella, and fragrant basil finished with a drizzle of sweet EveryDay balsamic glaze. Perfect for entertaining, picnics, or an effortless appetizer platter.
Ingredients
  • 1 pint cherry or grape tomatoes
  • 8 ounces tub fresh mini mozzarella balls (ciliegine)
  • Fresh basil leaves
  • Balsamic glaze
  • Extra virgin olive oil
  • Kosher or flakey salt and freshly cracked black pepper
  • Small appetizer skewers or picks
  • 0.57L cherry or grape tomatoes
  • 226.8g tub fresh mini mozzarella balls (ciliegine)
  • Fresh basil leaves
  • Balsamic glaze
  • Extra virgin olive oil
  • Kosher or flakey salt and freshly cracked black pepper
  • Small appetizer skewers or picks

Serve up these easy Caprese skewers for a fresh, bite-sized twist on the classic salad: juicy tomatoes, creamy mozzarella, and fragrant basil finished with a drizzle of sweet EveryDay balsamic glaze. Perfect for entertaining, picnics, or an effortless appetizer platter.

Preparation
STEP 1

Thread each skewer with a cherry tomato, a folded basil leaf, and a mozzarella ball. Repeat until all ingredients are used.

STEP 2

Arrange skewers on a serving platter.

STEP 3

Just before serving, drizzle with balsamic glaze and olive oil and a sprinkle of salt and black pepper. Serve immediately or chill briefly until ready to serve.