Class: Experience Oysters with Ethan Stowell
Price: $50
Date & Time
- Poulsbo Market
- Saturday October 11, 2025
1:30-3:30pm
Discover the flavors of the sea in a hands-on oyster class led by chef Ethan Stowell
Acclaimed chef Ethan Stowell joins us for a celebration of local Northwest oysters! Chef Ethan will teach you how to choose and shuck oysters in this hands-on class, and you will enjoy samples of oysters three ways as you learn: on the half shell, baked, and deep fried. Take home a stack of oyster recipes and your very own shucking knife to continue your shellfish adventures at home!
(Recommended for guests aged 14+)
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