Recipes|Featured Main
Turkey Cranberry Wrap
Difficulty Level: Easy
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Prep Time:5 Minutes
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Yield:8 wraps
Ingredients
- 8 large tortillas
- 1 (16 ounces) tub cream cheese
- 1 (16 ounces) can whole berry cranberry sauce or your favorite cranberry sauce, chutney or relish
- 1 pound thinly sliced roasted turkey
- 2 handfuls arugula
- 8 large tortillas
- 1 (453.59g) tub cream cheese
- 1 (453.59g) can whole berry cranberry sauce or your favorite cranberry sauce, chutney or relish
- 453.59g thinly sliced roasted turkey
- 2 handfuls arugula
Use this as an appetizer or a quick snack – these wraps give you a taste of Thanksgiving. Turkey and cranberry sauce are the perfect pair and the arugula adds a peppery finish.
Preparation
STEP 1
Spread 4 tablespoons cream cheese on each tortilla. Top each with about 4 tablespoons cranberry sauce, then add turkey slices. Divide arugula between each tortilla and roll up.
STEP 2
Skewer wraps in 2-3 places with toothpicks and slice on bias for an easy appetizer, or leave whole for a tasty grab-and-go snack or meal.