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Recipe of the week

Prosecco Panna Cotta

Raise a glass to dessert with this elegant Prosecco panna cotta! Light, silky, and delicately bubbly.

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Brunch & Dessert

Baked Panettone French Toast with Apples

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Christmas Morning Breakfast Casserole

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Chocolate Ganache

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Challah Bread Pudding

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Festive Appetizers

Holiday Cracker Candy

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Sweet and Spicy Walnuts

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Baked Brie

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Oysters Rockefeller

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Holiday Favorites

Mashed Sweet Potatoes with Bacon and Blue Cheese

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Easy Potato Latkes

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Herb Crusted Beef Tenderloin with Red Wine Pan Sauce

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Perfect Rib Roast

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