Zesty Broccoli with Garlic and Orange

Serves 4-6


  • 3 tablespoons oil for frying
  • 3 garlic cloves, thinly sliced
  • Juice and zest of one orange
  • 1 1/2 pounds broccoli florets
  • 1 teaspoon red chili flakes (or to taste)
  • 2 tablespoons soy sauce


Heat the oil in large skillet over medium-high heat.  Add garlic and stir-fry until golden brown.
Add orange juice, broccoli and pepper flakes and stir-fry until broccoli is done to your liking (about 2 minutes for tender crisp).
Season to taste with soy sauce and garnish with the orange zest.

Recipe from Town & Country Market Bainbridge - Culinary Resource Center
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