Roasted Chicken Breasts

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Ingredients

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  • 4 chicken breasts (skin on, bone in)
  • 1 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon soy sauce
  • Sesame seeds
  • Salt and freshly ground black pepper to taste

Directions

Preheat oven to 400°F.
Mix mayonnaise with lemon juice, soy sauce, salt and pepper.
Coat chicken breasts.
Grease a baking pan with vegetable oil.
Place chicken breasts in pan without overlapping.
Sprinkle with sesame seeds.
Bake for 45 minutes, basting occasionally, until internal temperature reaches 165°F.

Recipe from Central Market Poulsbo - Culinary Resource Center
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