Cook's Express Turkey Tostadas

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  • 4 Cook's Express Turkey Burgers
  • 1 tablespoon canola oil
  • 1 tablespoon ground cumin
  • 1/2 tablespoon sweet smoked paprika
  • 1 (14.5 ounce) can Muir Glen® Diced Tomatoes with Basil and Garlic
  • 8 Guerrero® Tostadas Casera
  • To garnish: salsa, sour cream, cilantro, avocado, diced tomato, green onions, shredded iceberg lettuce


Heat oil in a skillet over medium heat.
Break up burgers and brown in pan. Continue to break apart so meat is crumbled.
Add cumin and paprika.
Cook until meat is almost done.
Add tomatoes and cook until heated through and meat is done.
Divide over tostadas and garnish as desired.

Recipe from Central Market Poulsbo - Culinary Resource Center
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