Monthly Archives: March 2019

This time of year – with spring planting, flowers and veggies on the horizon – it’s time to give a major shout-out to the honey bee, the busiest of insects. And we’ve got something very special on our Big Board Buys

Last week it was threatening snow. Suddenly I’m rummaging through my bathroom drawers for the sunscreen. It’s weather whiplash! Luckily our trusty Big Board is full of deliciousness no matter the temperature and our Produce markets are ready for the

“Bless us with good food,the gift of gab and hearty laughter. May the love and joy we share,be with us ever after!” – Irish Kitchen Prayer   St. Patrick may be the patron saint of Ireland, but many St. Patrick’s Day

I feel spoiled this week. Not only are we launching our exclusive Skagit Red chicken today but our Seafood Markets will be heralding the triumphant return of Fish Fridays! Save $4.01 lb. on our fresh, high-quality Blue North cod all

Mardi Gras is here! Even though I’ve traded my Bourbon Street beads and late-night reveries for bath-time bubbles and diaper changes, that doesn’t mean I can’t explore this early spring tradition through the everlasting connection of good food. This week,

I don’t watch a lot of sports but for some reason I love sports talk radio. Every year, my favorite show complains about the February “dead zone” — no football, no baseball and basketball takes a week off. Sometimes the

Holy cow, now I haven’t seen a snow storm like that since I lived in Montana. I hope everybody is safe and warm. For those struggling without power, let’s hope the lights come back on soon. The good news is