T&C Bainbridge Island
Culinary Resource CenterInspiring the Cook in You


May
Thu
25
Chicken Skewers with Homemade Peanut Sauce


Tue
23
Our Own House-Made Sausages


Sun
21
Our Own Deli’s Dough Balls
Join us for a variety of tasty pizza ideas.


Tue
16
T-Bone Steak with Stubb’s Marinades


Tue
2
Romaine and Strawberry Salad with Creamy Goat Cheese Dressing


April
Mon
24
Crêpes with Goat Cheese and Strawberries


Sat
22
Pork Tenderloin with Al Pastor Marinade


Sun
16
Strawberry Crêpes
Happy Easter!


Fri
14
Poached Salmon
and Locally Made Quiche


Wed
12
Locally Made Quiche


Sat
8
Kurobuta Ham
and Crêpes with Asparagus and Brie


Sun
2
Stir-Fry with Fresh Noodles and Naked Coconuts Teriyaki Sauce


Sign up to receive our Culinary Resource Center schedule